Overnight Stay For Two At Hotel Okura Amsterdam With Dinner & Champagne

Your Package Includes

• Overnight stay in an Executive City View Room
• Ciel Bleu surprise menu including champagne aperitif, wine pairing, water, coffee or tea
• A bottle of Moët & Chandon Champagne upon arrival
• A signed copy of Ciel Bleu’s Guestronomy book, sharing our team’s passion and philosophy
• A lavish breakfast buffet at Le Camelia, including a Japanese breakfast section
• Access to The Lounge, perfect for pre-dinner drinks and light snacks
• Access to Nagomi Health
• Parking
• Upgrade to an Executive City View Junior Suite upon availability

Terms & Conditions

• The package offered is subject to availability
• Flights & city tax excluded
• Travel dates until 31st March 2021

Description

Rooted in the art of Japanese service, we offer peaceful luxury in Amsterdam, just 15 minutes from Schiphol International Airport. A member of The Leading Hotels of the World in the cosmopolitan De Pijp neighbourhood, our spacious rooms and suites gaze over the Amsterdam skyline for unparalleled city views. We are proud to be home to four acclaimed restaurants, with three Michelin stars held between them, while culinary excellence and attention to detail are also found in our extensive banqueting and conference facilities. Onsite Nagomi Spa & Health, with gym, swimming pool and treatment rooms, is our serene haven for true relaxation amidst city life.  Soaring above Amsterdam’s rooftops, step into a calm and composed realm of fine dining at Ciel Bleu restaurant.  Situated on the 23rd floor of Hotel Okura Amsterdam, Ciel Bleu holds two Michelin stars for its international cuisine led by chefs Onno Kokmeijer and Arjan Speelman. Attentive, amiable staff are on hand to welcome and guide you through the seasonal menus showcasing the creations of Ciel Bleu’s world-class chefs, alongside exclusive vintages from the award-winning wine list.   For a rare glimpse into the workings of a two Michelin-starred team, reserve the Chef’s Table overlooking the heart of the kitchen.